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Easy White Christmas Margarita Pitcher Recipe

Four frosty glasses of white christmas margarita topped with shaved ice and a toasted coconut rim.
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I am happy you found this recipe for a creamy White Christmas Margarita. This festive tequila cocktail is simple to mix and perfect for your holiday parties or cozy winter nights.

Ingredients

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  • 18 oz. canned coconut milk
  • 6 oz. coconut water
  • 6 oz. Grand Marnier (or orange liqueur)
  • 9 oz. silver tequila
  • 6 oz. fresh lime juice
  • Ice for blending or shaking
  • Optional Garnish: Shredded coconut, lime wedges, or a splash of cranberry juice

Instructions

  1. Prepare your glasses by rimming them with salt or shredded coconut, if desired. You can wet the rim with a lime wedge and dip it into a shallow plate of salt or coconut.
  2. Combine the coconut milk, coconut water, Grand Marnier, tequila, and fresh lime juice in a large pitcher or cocktail shaker.
  3. If making individual cocktails, shake vigorously with ice until well-chilled. If making a pitcher, stir well to combine the ingredients.
  4. For a standard margarita, pour the mixture over fresh ice in your prepared glasses.
  5. For a frozen White Christmas Margarita Slush, blend the mixture with 2-3 cups of ice until smooth. Pour into glasses.
  6. Garnish each drink with a lime wedge or a sprinkle of shredded coconut. If you want a festive color contrast, add a small splash of cranberry juice to the finished drink.

Notes

  • For a pitcher recipe that serves 6-8 people, this ratio works well. Adjust quantities proportionally for larger batches.
  • If you want a slightly sweeter drink, add 1 ounce of agave nectar or simple syrup to the mix before shaking or stirring.
  • This recipe uses coconut milk for creaminess, making it a tropical Christmas drink twist.

Nutrition

Find it online: https://www.purecookingjoy.com/white-christmas-margarita-recipe/

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